Use this rich, smooth, sensational caramel syrup to turn your great coffee and espresso into an even more indulging experience.
Directions For Use
Add portion (approximately 15ml) to beverage and stir before consumption.
Store in dry, cool ambient conditions, away from heat sources and odorous materials
After opening, keep container closed. Keep cap area clean and free from syrup residues. Do not refrigerate – crystals may form in the liquid at low temperature.
Shelf life after opening: 12 months
Sugar, Water, Glycerine, Flavouring, Salt, Colour: E150a, Preservative: E202, Citric acid
1L, 6 bottles per case
|Of which sugars||58.8||g/100g|